Easy Pizza Dough
Por um escritor misterioso
Last updated 02 setembro 2024
![Easy Pizza Dough](https://www.inspiredtaste.net/wp-content/uploads/2023/08/Cheese-Pizza-6-1200.jpg)
We are in love with this pizza dough recipe! It’s a breeze to make and perfect for home kitchens. Plus, you can whip it up the same day or let it sit overnight for a longer, slower rise. The result is a light, fluffy, and bubbly pizza crust that tastes amazing.
We highly recommend using this easy pizza dough recipe, a pizza steel, and a very hot oven (550° Fahrenheit convection) to make the best pizza. If you have a vented hood above your oven, be sure to turn it on high. We have found that when our oven is heated to such a high temperature, when we open our oven door, the fire alarm occasionally goes off due to the hot air that escapes. It’s not a problem, other than the noise and in our experience is remedied with a few fans of a dish towel near the alarm, but it is something to consider. If 550° Fahrenheit (288°C) is too high for you, feel free to use a lower temperature. However, keep in mind that this pizza bakes best between 425° Fahrenheit and 550° Fahrenheit (218°C to 288°C). The lower the temperature, the longer it will take to bake and the less bubbly it will be. If you do not have a pizza steel or pizza stone, lightweight pizza pans with holes in them work particularly well for this recipe.
We highly recommend using this easy pizza dough recipe, a pizza steel, and a very hot oven (550° Fahrenheit convection) to make the best pizza. If you have a vented hood above your oven, be sure to turn it on high. We have found that when our oven is heated to such a high temperature, when we open our oven door, the fire alarm occasionally goes off due to the hot air that escapes. It’s not a problem, other than the noise and in our experience is remedied with a few fans of a dish towel near the alarm, but it is something to consider. If 550° Fahrenheit (288°C) is too high for you, feel free to use a lower temperature. However, keep in mind that this pizza bakes best between 425° Fahrenheit and 550° Fahrenheit (218°C to 288°C). The lower the temperature, the longer it will take to bake and the less bubbly it will be. If you do not have a pizza steel or pizza stone, lightweight pizza pans with holes in them work particularly well for this recipe.
![Easy Pizza Dough](https://4sonrus.com/wp-content/uploads/2012/09/Grandmas-Homemade-Pizza-Dough.jpg)
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![Easy Pizza Dough](https://www.simplyrecipes.com/thmb/ubjavzLA-BJm5ZTA7D6gehdGXdk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/Simply-Recipes-Homemade-Pizza-Dough-Lead-Shot-2d-ee202758ce084fc4a88917816df9fc07.jpg)
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![Easy Pizza Dough](https://houseofnasheats.com/wp-content/uploads/2022/03/Best-Pizza-Dough-Recipe-1.jpg)
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![Easy Pizza Dough](https://photos.bigoven.com/recipe/hero/jeffs-pizza-dough-a4ed7e.jpg)
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![Easy Pizza Dough](https://thefoodcharlatan.com/wp-content/uploads/2021/08/Easy-Pizza-Dough-Recipe-For-Dummies-15.jpg)
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![Easy Pizza Dough](https://eatlittlebird.com/wp-content/uploads/2020/09/homemade-pizza-dough-14.jpg)
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![Easy Pizza Dough](https://joyfoodsunshine.com/wp-content/uploads/2023/02/homemade-pizza-dough-recipe-ingredients.jpg)
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![Easy Pizza Dough](https://cookingandcussing.com/wp-content/uploads/2021/05/Homemade-Pizza-Dough.jpg)
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![Easy Pizza Dough](https://images.immediate.co.uk/production/volatile/sites/30/2014/06/pizza-dough-fe21410.jpg?quality=90&resize=556,505)
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![Easy Pizza Dough](https://www.thespicehouse.com/cdn/shop/articles/Simple_Pizza_Dough_720x.jpg?v=1612479210)
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![Easy Pizza Dough](https://forktospoon.com/wp-content/uploads/2023/02/Homemade-Pizza-Dough.png)
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![Easy Pizza Dough](https://cdn.pickuplimes.com/cache/42/fe/42fead5f88e5cd73b7550ea9b6e70302.jpg)
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![Easy Pizza Dough](https://www.cookingclassy.com/wp-content/uploads/2020/05/pizza-dough-11.jpg)
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![Easy Pizza Dough](https://foodess.com/wp-content/uploads/2019/04/Ultimate-Pizza-Dough-Recipe-1-2.jpg)
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![Easy Pizza Dough](https://img.taste.com.au/Uy0n05m6/taste/2016/11/homemade-pizza-118409-2.jpg)
Easy pizza dough recipe
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