Paul Wagemaker

Paul is the co-owner of a chocolate company that specialises in making fine chocolates and is also the chef of a restaurant near Amsterdam. Before, he worked in several high-end restaurants where he had been taught a lot from the best chefs. Thanks to his studies, especially in level 4 Culinary Arts in pastry-making, he became a chocolate and confectionary specialist. Moreover, he also has a diploma in level 4 cooking specialised in hot and cold gastronomy and is a teacher too.

Donna Wagemaker Obituary (2016) - Grandville, MI - Grand Rapids Press

Pastry Chef Made chocolates this afternoon, Praliné crème

Sophie Wagemaker - Women's Tennis - Georgia Southern University

Paul Wagemaker

Les vergers Boiron - [GOURMET BREAK] Fall for Chef Paul Wagemaker

ProRail - Victim Fashion

Fleuve de nuit - Gallerease

THE NETHERLANDS Chocolate Academy™ World Chocolate Masters

Eline WAGEMAKER, University of Amsterdam, Amsterdam