Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using Electrochemically Generated Local pH Changes

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Last updated 02 setembro 2024
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Structural changes in alginate-based microspheres exposed to in vivo environment as revealed by confocal Raman microscopy
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using Electrochemically Generated Local pH Changes
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Electrochemically controlled drug-mimicking protein release from iron- alginate thin-films associated with an electrode.
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Application of locally responsive design of biomaterials based on microenvironmental changes in myocardial infarction - ScienceDirect
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Frontiers Protein-Based Nanohydrogels for Bioactive Delivery
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
IJMS, Free Full-Text
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Stimuli‐responsive delivery of therapeutics for diabetes treatment - Yu - 2016 - Bioengineering & Translational Medicine - Wiley Online Library
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Recent advances in various stimuli-responsive hydrogels: from synthetic designs to emerging healthcare applications - Materials Chemistry Frontiers (RSC Publishing) DOI:10.1039/D2QM00469K
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Peptide hydrogels: Synthesis, properties, and applications in food science - Yu - 2023 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
Stimulation–Inhibition of Protein Release from Alginate Hydrogels Using  Electrochemically Generated Local pH Changes
Recent insights in electrochemically induced pH-change systems triggering payload release for biomedical application - ScienceDirect

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